Scotch › Single Malts
Single malt whisky is a whisky made at one particular distillery from a mash that uses one particular malted grain, which is ordinarily barley. Single malts are typically associated with Scotland, though they are also produced in various other countries. Under the Scotch Whisky Regulations, a "Single Malt Scotch Whisky" must be made exclusively from malted barley and must be distilled using a pot still and must be aged for at least three years in oak casks of a capacity not exceeding 700 liters. Here at LoveScotch.com you can explore our fantastic collection of Single Malt Scotch Whiskies, flavors from all across Scotland.
Volume: 750 ML Distillery: Amrut Region: Bangalore Age: N.S. ABV: 46.0%
Amrut Peated Single Malt Whisky is made from the finest imported Scottish peated barley and aged in oak barrels. This exclusive bottling is non-chill filtered, offering the connoisseur the rare opportunity to enjoy this peated treasure of India.
Volume: 750 ML Distillery: Benromach Region: Speyside Age: N.S. ABV: 45.0%
Benromach is carefully handcrafted at Speyside's smallest distillery by just two men using the finest Scottish barley and purest spring water from the nearby Romach Hills. After an initial maturation in traditional oak casks, the whisky is transferred into oak casks that have been used to produce Port for a further 8 years. Distilled in 2000....
Volume: 750 ML Distillery: Benriach Region: Speyside Age: 10 Year Old ABV: 46.0%
Benriach, established in 1898, is one of the few distilleries with its own on-site floor maltings. Curiositas uses a heavily peated malted barley as the cereal varietal to produce a unique, fresh, peated expression.
Volume: 750 ML Distillery: Old Pulteney Region: Highland Age: N.S. ABV: 46.0%
Old Pulteney Navigator is handcrafted using traditional methods of the 1800's. The unique shape of the copper pot stills, the time-honored condensation method and the northern sea breeze absorbed by the casks during the years of maturation all contribute to the distinctive style of the spirit. Matured in selected Bourbon and Sherry casks. A product...
Volume: 750 ML Distillery: Tomatin Region: Highland Age: N.S. ABV: 46.0%
Tomatin Cu Bocan is a lightly peated single malt matured in a compelling combination of Virgin Oak, Bourbon and Sherry casks. Named after the legend of the Cu Bocan. A beast-like spirit that has stalked residents of the remote Highland village of Tomatin for many centuries.
Volume: 750 ML Distillery: Tomatin Region: Highland Age: N.S. ABV: 43.0%
When Tomatin Distillery was established in 1897, the isolated and idyllic setting of Tomatin was almost perfect. However, there wasn't a local workforce. The company began a project of construction to accommodate its workforce. Since that time the distillery has been at the heart of the community and the community at the heart of the distillery....
Volume: 750 ML Distillery: Glenrothes Region: Speyside Age: 13 Year Old ABV: 46.0%
A Speyside Single Malt Whisky. Distilled at Glenrothes Distillery on November 19th 1999. Matured in Hogshead for 13 years. Bottled on September 18th 2013. Cask No. 12571. One of only 369 bottles. Non-chill filtered.
Volume: 750 ML Distillery: N.S. Region: Islay Age: 10 Year Old ABV: 55.1%
Bowmore Dorus Mor 10 Year Old Small Batch Single Malt Scotch Whisky Release No. 1 pays tribute to Bowmore Distillery’s location and the loch’s treacherous waters (Dorus Mor means “rough, wild water” in ancient Gaelic). Dorus Mor was developed by Rachel Barrie, the first female master blender in the world of Scotch whisky. Only 2,400 bottles of...