LS15-5002*
Maurin was created in 1906, by Auguste Maurin, in Le Puy en Velay, and was made famous by Cappiello's green devil poster. It is made from the maceration of cherries, quinine and bitter almonds in noble wines with a fruity and delicate bouquet. Enjoy Maurin chilled on its own, or as an ideal ingredient for preparing premium cocktails.
$44.99
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