Tatoosh Bourbon is a whiskey produced from a mash bill that is 70% corn, 15% rye, and 15% malted barley. It is distilled at the Bendistillery in Bend Oregon (though this is not indicated on the label) in a hybrid pot/column still. The bourbon is aged over 3 years in 47-gallon, new American oak with a char #3. The whiskey is brought down to proof with water from the Cascade Mountains.
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